During your stay in San Miguel de Allende
you’ll discover a wide variety of delicious regional dishes, as
numerous restaurants entice you to try the fine cuisine in this
cosmopolitan city. Among the local favorites are
rabo de
zorra (a dish prepared with
chiles, eggs and lard),
pacholas (ground beef
patties), empanadas de carnitas
(turnovers stuffed with pork), and the city’s most representative
dish: San Miguel-style fiambre
(a combination of meats, fruit and vegetables topped with olive oil
and apple cider vinegar). Also, be sure to try the pan de
Acambaro (a local bread) and the
traditional milk candy..
Back to Activities in San Miguel de Allende
Menu
Destinations
