During your visit to the Copper Canyon you can enjoy such regional dishes as dried meat, peppers stuffed with cheese, gorditas made of red corn and potatoes, and much more. If you have the opportunity, be sure to try the tesguino, a corn beer that is very difficult to find in other regions. You’ll also find typical fare from Chihuahua, such as the classic burritos, discadas de carne (a meat dish) and various regional cheeses.

 

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